White pizza or white pie is a style of pizza that does not use tomato sauce. The pizza generally consists of pizza dough, olive oil, garlic, cheese, salt and, sometimes, toppings including vegetables such as spinach, tomato, and herbs. A béchamel sauce is sometimes used in place of tomato sauce, and sliced tomatoes may be added to top the pizza.
In Italy it is usually referred to as (), but this can also refer to a type of flatbread originating in Rome.
See also
List of pizza varieties by country
References