The Di Teramo is an indigenous breed of domestic goat from the province of Teramo, in Abruzzo in southern Italy, and is raised only in that area. Numbers are very low; the breed was listed as endangered by the Food and Agriculture Organization of the United Nations in 2007. It is further threatened by cross-breeding with the Garganica breed.
The Di Teramo is one of the forty-three autochthonous Italian goat breeds of limited distribution for which a herdbook is kept by the Associazione Nazionale della Pastorizia, the Italian national association of sheep- and goat-breeders. Numbers were estimated at 500 in 1983; at the end of 2013 the registered population was 58.
Use
The milk yield for pluriparous nannies is per lactation of 180–240 days.
References Le razze ovine e caprine in Italia (in Italian). Associazione Nazionale della Pastorizia: Ufficio centrale libri genealogici e registri anagrafici razze ovine e caprine, page 98. Archived 21 September 2013.
Consistenze Provinciali della Razza L0 Di Teramo Anno 2013 (in Italian). Associazione Nazionale della Pastorizia: Banca dati. Accessed June 2014.
Norme tecniche della popolazione caprina "Di Teramo": standard della razza (in Italian). Associazione Nazionale della Pastorizia. Accessed June 2014.
Barbara Rischkowsky, Dafydd Pilling (editors) (2007). List of breeds documented in the Global Databank for Animal Genetic Resources, annex to: The State of the World's Animal Genetic Resources for Food and Agriculture. Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations. . Archived 23 June 2020.
Daniele Bigi, Alessio Zanon (2008). Atlante delle razze autoctone: Bovini, equini, ovicaprini, suini allevati in Italia (in Italian). Milan: Edagricole. . p. 342–43.
Breed data sheet: Di Teramo/Italy. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed June 2014.
Strutture Zootecniche (Dec. 2009/712/CE - Allegato 2 - Capitolo 2) (in Italian). Ministero delle Politiche Agricole Alimentari e Forestali. Section I (e). Archived 4 May 2014.
Lorenzo Noè, Alessandro Gaviraghi, Andrea D'Angelo, Adriana Bonanno, Adriana Di Trana, Lucia Sepe, Salvatore Claps, Giovanni Annicchiarico, Nicola Bacciu (2005). Le razze caprine d'Italia (in Italian); in: Giuseppe Pulina (2005). L' alimentazione della capra da latte. Bologna: Avenue Media. . p. 381–435. Archived 5 October 2014.