Joanne Pence is the author of a long running and romantic culinary mystery series. Fourteen books were published from 1993 to 2006.
Pence's amateur sleuth, Angie Amalfi, is an underemployed food writer and gourmet chef in San Francisco. Amalfi is romantically involved with homicide inspector Paavo Smith. As well as fitting in the culinary mystery niche, Pence's books are followed by romance genre enthusiasts.Jill M. Smith, reviews of Cooking up Trouble, Cooking Most Deadly, Cook's Night Out, Cooks Overboard, A Cook in Time, To Catch a Cook, and Bell, Cook, and Candle. Romantic Times website accessed 17 Aug 2012 The novels have a humorous, screwball adventure flavor."Red Hot Murder." Publishers Weekly 19 Dec. 2005: 47. Gale Biography In Context. Web. 17 Aug. 2012.
Joanne Pence was born Joanne Lopez in San Francisco. She attended the University of California, Berkeley and worked from 1970 to 1998 as an operations analysis manager in the Social Security administration. She is married to David Pence and has two children.
She is a member of Sisters in Crime, Novelists, Inc, and Romance Writers of America.
Books Something’s Cooking, 1993. Too Many Cooks, 1994. Cooking up Trouble, 1995. Cooking Most Deadly, 1996. Cook’s Night Out, 1998. Cooks Overboard, 1998. A Cook in Time, 1999. To Catch a Cook, 00. Bell, Book and Candle, 02. If Cooks Could Kill, 03 Two Cooks a Killing, 03. Courting Disaster, 04. Red Hot Murder, 06. The Da Vinci Cook, 06. The Thirteenth Santa ’11. Novella Misteltoe and Mayhem (with Judi McCoy, Katherine Hall Page and Christi Ridgeway), 2004. (non series)
See also List of female detective/mystery writers List of female detective characters
References